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	<title>Comments on: Low Fat Pie Crust Recipe</title>
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	<description>Pie Baking Headquarters of TheArmchairChef Network</description>
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		<title>By: Rustic Tart with Summer Squash (well, mine was Primitive at best, perhaps Paleolithic) &#171; boulderfoodie</title>
		<link>http://ilovetobakepies.com/pie-crust-recipes/low-fat-pie-crust-recipe.php/comment-page-1#comment-17176</link>
		<dc:creator>Rustic Tart with Summer Squash (well, mine was Primitive at best, perhaps Paleolithic) &#171; boulderfoodie</dc:creator>
		<pubDate>Tue, 02 Aug 2011 02:35:02 +0000</pubDate>
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		<description>[...]  Since one of my main goals is always to cut down on higher fat recipes, I found a recipe for a low(er) fat pie crust, and then additionally used Land O Lakes Light Butter instead of full-fat butter.  I also used 1/2 [...]</description>
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